Aarrarut or Aarra lot
Arrowroot powder is refined starch extracted from the tubers of an arrowroot plant.
kansu
Math
Valiyari
Sage is called "દનિયા" (Dhaniya) in Gujarati.
Arrowroot is called "कोदाली" (kodali) in Nepali. It is a starchy substance extracted from the rhizomes of various tropical plants, commonly used as a food thickener and in traditional medicine. Arrowroot is valued for its digestibility and is often used in baby foods and gluten-free recipes.
Arrowroot, or flour made from arrowroot.
gujrati is a Indian language that is similar to Hindi.how to say"how are you" in gujrati?:"kem cho(Kem-ch-O
They are called arrowroot cookies. Gerber makes a great one.
mokal (gujrati). in engalish(SEND).
yes , there is gujrati quota
Arrarot is called "arrowroot" in English. It refers to a starch derived from the rhizomes of several tropical plants, particularly Maranta arundinacea. Arrowroot is commonly used as a thickening agent in cooking and is valued for its digestibility and gluten-free properties.