To substitute rice bran oil for butter, a general guideline is to use about 75% of the amount of butter since oil is more concentrated. Therefore, for 250 grams of butter, you would need approximately 187.5 grams of rice bran oil. This translates to about 187.5 milliliters of rice bran oil, as 1 gram of oil is roughly equivalent to 1 milliliter. Adjustments may be necessary based on the specific recipe and desired texture.
There is no sunflower oil in butter.
To convert 125 grams of butter to cups of oil, we first note that 1 cup of butter is approximately 227 grams. Since butter and oil have similar densities, we can use the same volume measure. Therefore, 125 grams of butter is roughly equal to about 0.55 cups of oil.
There is no marijuana in butter. Butter is generally a mixture of cow's milk, cream, and oil.
According to the USDA Nutritional database, butter contains about 80% fat.80% of 200 grams = 160 grams of vegetable oil. However, while this is equal in fat content, don't just go substituting your butter. If you are for example making a cake, you can't use vegetable oil because it doesn't have the same chemical properties as butter.
If you wanted to make batter you would need 50 grams flower 70 grams butter 100 ml olive oil 30 grams of bread (crumbs) 10 grams of tomato seeds that is it. It's true
60 grams
This is not a valid conversion; milligrams (mg) and grams (g) are measures of weight or mass and mL (milliliters) is a measure of volume.
A half cup of melted butter is equivalent to a half cup of vegetable oil. Added: One stick of butter usually is the same as a half a cup but usually would need to add bit more since butter is entirely fat like oil. 80fat/20water is butter while oil is 100%.
There is less calories in the butter vs oil cause oil is 100% fat and butter is around 80% fat and the rest is water. Butter is 70 cal/10g and oil is 80 cal/10g.
Good ole BUTTER!
1 litre is equal to 1000 grams of liquid. 50 grams is therefore equivalent to 0.05 litres.