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The functions of eggs are;
-Coagulation (setting of the egg) , this makes them a good binding agent as they hold dry ingredients together. This means they can be used for Coating, Binding, and Thickening, in foods such as; quiche, egg custard etc
-Emulsification. In foods that contain oil and water, such as mayonnaise, they do not mix well, and therefore an emulsifier is needed, which is the egg yolk.
-Aeration, this is where the egg white stretches the protein and forms air bubbles, which leads into a foam. This foam traps air and therefore are good to use in 'light' foods such as; souffles, Swiss rolls, cakes, meringues and mousses.
-Other uses- this includes Garnishing, and Glazing, (brushing onto the surface of a product before baking) often used in pastries and breads.
What else can I help you with?
What is the functions of the egg in a quiche an egg dish in pastry?
The function of the egg in a quiche dish is that it is the main ingredient. A quiche is a egg recipe that is made in a pie shell or other type of crusts. The filling is primarily eggs along with cream, and other ingredients.
What is the main ingredient in an omlet?
egg
What are some popular recipes that feature egg pastry as a key ingredient?
Quiche, quiche Lorraine, and egg tarts are popular recipes that feature egg pastry as a key ingredient.
Why is egg a cake ingredient?
The Egg is a cake ingredient because it gives it a nice texture. I think that that is silly too, but without it, cake has no texture!!
Why is it named egg roll?
i think that's partly because egg is the main ingredient,(another ingredient is flour, and maybe some sugar) and it is rolled in shape....
What is a common ingredient used in breading that consists of egg, flour, and breadcrumbs?
A common ingredient used in breading that consists of egg, flour, and breadcrumbs is called a "dredge mixture."
What is the main ingredient in homemade mayonnaise?
Raw egg whites.
Who discovered egg ingredient?
There is no definitive information on who discovered eggs as an ingredient, as they have been part of the human diet for thousands of years. Archeological evidence suggests that eggs have been consumed as far back as ancient times.
What is the ingredient muffin meal in baking?
egg, flour,oil,chocolate
How do you make your own eggshell paint?
Egg tempera requires another ingredient besides egg yolk and pigment to prevent it from drying too quickly. This other ingredient could be vinegar or wine.
What is the function of egg in egg noodles?
tae
What are some traditional German dishes that feature German egg noodles as a key ingredient?
Some traditional German dishes that feature German egg noodles as a key ingredient include Spaetzle, Kasespatzle, and Schupfnudeln.
