It's mostly used as a sweetening agent.
Honey can act as a healthier and more natural replacement for sugar
Baking soda is more soluble in water than sugar.
granulated sugar
It depends on what you are doing. Each has it's own purpose in baking. if you really want, obtain both and try them for various things.
A suitable demerara sugar substitute for baking recipes is turbinado sugar, which has a similar flavor and texture.
A suitable substitute for demerara sugar in baking recipes is turbinado sugar, which has a similar flavor and texture.
the difference between melting sugar in water or baking cookies with sugar in them is that if you bake cookies with sugar in them you making sugar cookies and melting sugar on water is mixing things together
You can substitute honey, maple syrup, agave nectar, or stevia for sugar in your baking recipes.
You can use alternatives like honey, maple syrup, or stevia in place of sugar when baking.
A suitable rock sugar substitute for baking recipes is granulated sugar or brown sugar. These can be used in equal amounts as a replacement for rock sugar in most recipes.
Mixing baking soda and sugar is a physical change. The substances are still sugar and baking soda, just physically mixed together. No new substances are formed.
in allrecipes.com one of the sugar cookies by Stephanie has the ingredients2 3/4 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon baking powder1 cup butter, softened1 1/2 cups white sugar1 egg1 teaspoon vanilla extract