0

Subjects>Food & Drink>Cooking Techniques

What is the substitute of cream of tar tar in baking?

Anonymous

∙ 11y ago

Updated: 11/5/2022

If you are using it as a levening agent, you can substitute baking powder. One teaspoon of baking powder replaces 1/3 tsp of baking soda AND 2/3 tsp cream of tartar.

Wiki User

∙ 11y ago

What else can I help you with?

Related Questions

What can be used as a substitute for mayonnaise in baking?

Greek yogurt or sour cream can be used as a substitute for mayonnaise in baking.

How much flour and cream of tartar do you use to substitute for bread flour?

Baking powder is a 1:3 ratio of baking soda to cream of tartar. You cannot just substitute cream of tartar for baking powder - you also need the baking soda.

What is a homemade substitute for baking powder that can be used in baking recipes?

A homemade substitute for baking powder that can be used in baking recipes is a mixture of cream of tartar and baking soda.

What can I use as a substitute for baking powder?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.

What can be used as a substitute for baking powder?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.

What can you use as a substitute for cream of tartar when making clay?

baking powder

What is a suitable baking powder substitute that can be used in recipes?

One suitable baking powder substitute that can be used in recipes is a mixture of cream of tartar and baking soda.

What substitute can be used for baking powder in a recipe?

You can substitute a mixture of baking soda and an acid like cream of tartar or lemon juice for baking powder in a recipe.

What can I substitute for baking powder in a recipe?

You can substitute baking powder with a mixture of baking soda and an acidic ingredient like cream of tartar, lemon juice, or buttermilk in a recipe.

What can I use as a substitute for baking powder in my recipe?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder in your recipe.

What can I use as a substitute for baking powder when I run out of it?

You can use a mixture of baking soda and an acidic ingredient like cream of tartar or lemon juice as a substitute for baking powder.

What can you use as a substitute for baking powder in recipes?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder in recipes.

Trending Questions

What temperature should a cooked ham reach to ensure it is safe to eat? What is the average temperature inside a refrigerator and how cold is it typically kept? What are the ingredients in McDonald's mocha? How long do you cook a stuffed 26 lb turkey in a bag? If you have gas lines in your house and you have an electric cook top how much would it cost to connect to the gas line so you could install a gas cooktop? How do you make freeze-dried fruit? What is pot hole farming? 300grams is how many cups? Would you measure capacity of a pitcher in 40 milliliters or 4 liters? How can I debone a salmon fillet? How many cups of apples equals 3 quarts? How many onces in 170 grams? When do you use ExtenZe Shot 2 oz Libido Shooter? How can you tell if an egg is good or not? How can I prevent noodles from sticking together after cooking? How long does it take to cook a 6 lb chicken in a rotisserie convection oven? When was the first mincer made? What is the best recipe for making French onion soup using red onions? What should I do if the turkey is done early? Why is your hand sticky after dipping your hands in honey?

Resources

Top Categories

Product

Company

Copyright ©2025 Answers.com. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.