5060
I am guessing by hot oven you mean a preheated oven. Preheating is always done no matter what your cooking or baking, the reason for that is the time it takes to get an oven up to temp, your not going to put your product, especially during baking, into an oven that is trying to get to temp, because the temp changes affect the product your baking or cooking.Old cookbooks (my grandmother's Settlement House Cookbook from 1910, for example) did not give oven temperatures in degrees. They would tell you to bake something in a "slow", "moderate", or "hot" oven. It was assumed that you knew what this meant. I'm baking cookies from that book now and had to Google what a "hot" oven meant. It seems to equal about 400 to 500 degrees. A "slow" oven is 300 degrees, A "moderate" oven is 350 degrees.
For baking in a moderate oven, a temperature setting of around 350F (175C) is typically recommended.
however hot you set it to be
no the temp hotter then an oven
You have them too low in the oven or the temp too high.
how long can u keep turkey in oven on low temp
You have not specified your question well enough. If you're looking for their general comparisons, here they are: Gas Oven Temperature vs Electrical Oven Temperature # Gas oven temperature can vary slightly more than electrical oven's. # When certain holes in a gas oven is is clogged with oil, they may cause explosion. # Electrical oven's temperature can be more uniform.
at 200c or just the highest heat your oven goes
Preheat in oven terms means that you turn the oven on and without putting anything in it let the oven get to the temp you need for the item you are baking
you can put them in the oven on the lowest temp possible and leave for about 6 hours with the oven door cracked.
The recommended internal temperature for cooking pork in the oven is 145F (63C).
yes and no if you dont have adouble oven no if you have a double oven with two bakers yes hope this helps :)