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because the only coloured food that you wont get and stand out if it falls in your food

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13y ago

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Why should you not wear skin coloured plasters in a kitchen?

not easily seen if fallen in food, so blue colour plasters are chosen.


Why do you wear blue plasters to cover cuts in a food technology room?

because if the plaster falls off in food you will be able to see it


What colour plaster should be worn in kitchen when preparing food?

In a kitchen setting, it is ideal to wear a blue plaster or bandage when preparing food. This color is easily identifiable, helping to ensure that it stands out in food preparation areas. Additionally, blue plasters are less likely to blend in with food, reducing the risk of contamination. Always ensure that the plaster is waterproof and food-safe.


Is it a law to wear blue plasters while cooking?

There is no specific law that mandates wearing blue plasters while cooking. However, many food safety regulations, particularly in commercial kitchens, encourage the use of blue or brightly colored bandages to ensure visibility in case they fall off, preventing contamination of food. This practice is often recommended for hygiene purposes but may vary by region and establishment.


Rules and regulations in handling food?

washed hands, remove all jewellery, hair tied back (hair net), wear an apron, wear coloured plasters. (to prevent losing them in food.)


Is it a state requirements to wear gloves for food preparation?

No but you need to wash your hand recently


Is it state requirement to wear gloves for food preparation?

No but you need to wash your hand recently


Why do you have to cover cuts when cooking?

You should wear blue plasters while cooking because no natural/normal food is blue, so if it was to come off you would see it straight away, (Because if you wear a brown plaster, you might not see it and that would be gross!) Also they're stickier and less likely to fall off!! xxx


What do food factory worker wear?

Mainly suits and blue gloves.


Why are plasters coloured in the kitchen?

Plasters in the kitchen are often colored for aesthetic reasons, allowing them to blend in with the overall decor. Additionally, colored plasters can help mask stains, dirt, or wear over time, maintaining a cleaner appearance. They may also be utilized for practical purposes, such as indicating specific areas or zones within the kitchen. Lastly, colored plasters can enhance the visual appeal and create a more inviting atmosphere in the cooking space.


Is it a California state requirement to wear gloves for food preparation?

No, but proper and regular hand washing is required at all times.


What do sushi workers wear?

They typically wear food preparation clothing, they are chefs. Most places I go wear white chef's coats and something on their heads. Most wear dark pants and comfortable shoes.