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Ingredients
- 1 c AM Blue Cornmeal
- 1 c AM Whole Wheat Flour
- 1 tb Dry yeast
- 2 ts Non-alum baking powder
- 1 ts Sea salt (optional)
- 1 tb Butter; softened
- 1 c Milk
- 1 Egg; slightly beaten
- 1 ts Honey
Mix dry ingredients. Cut or MASH butter into dry ingredients thoroughly. Stir liquids until honey dissolves. Combine mixtures. Stir gently but completely. Let rise 1 hour. If dough is still sticky, lightly stir in 2 to 4 tablespoons unbleached flour. Divide dough in 3 parts. Lightly knead each part in unbleached flour. Roll dough thin, 1/8 inch thick. Cut into squares or pie shapes. Heat oil to 375 F. Drop into hot oil. Cook until golden on one side; turn once; cook till golden.
What else can I help you with?
When did Blue Corn die?
Blue Corn died in 1999.
What is the difference between blue corn and yellow corn?
Blue corn is just a different type of corn, it has about 30% more protein
Why are the FFA colors blue and corn gold?
National Blue and Corn Gold
Why is corn in New Mexico blue?
It is actually a very old variety of corn once called Hopi Corn, and not all of the corn grown in New Mexico is blue.
What makes blue corn blue?
Blue corn gets its color from anthocyanins, which are natural pigments that also provide its antioxidant properties. These pigments are responsible for the blue, purple, or black hues found in some fruits and vegetables.
What are the official FFA colors?
The offical FFA colors are national blue and corn gold
Are there technically any blue foods?
Yes. There is blue corn.
Is there a blue vegetable that can go on a pizza?
Yes, blue corn.
What about blue?
They are made from blue corn. Taste and look is exotic.
Why does corn turn blue?
Corn can turn blue due to the presence of anthocyanins, which are natural pigments found in certain varieties of corn, particularly blue corn. These pigments are produced in response to environmental factors such as sunlight, temperature, and soil conditions. The blue coloration is often associated with increased levels of antioxidants and can enhance the nutritional value of the corn. Additionally, traditional varieties of blue corn are commonly used in various culinary applications, particularly in Native American cuisine.
In little boy blue who was in the corn?
Theres sheep in the meadow and cows in the corn
Can blue corn be eaten of the cob?
Yes. If it is picked while it is still green, the way sweet corn is, it ios exactly like sweet corn in texture and preparation methods. Sweet cron has almost twice as much sugar as blue corn, so blue corn would be a healthier alternative for people with blood sugar issues. Blue corn in it's "not ripe" form seems to not be available, so you would have to grow your own.
