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What else can I help you with?
Can pregnant women eat turkey sausage?
Yes, as long as it is well cooked.
Can pregnant women eat kangaroo meat?
Kangaroo meat poses no risks to pregnant women as long as it is properly cooked.
Can pregnant women eat cold shrimp?
can pregnant women eat shrimp Answer: No, it is not advisable for pregnant women to eat shrimp. There are too many risks involved with seafood - one common risk is that the food could be contaminated with bacteria.
Can pregnant women eat octopus?
If it has been properly harvested, prepared and cooked, it should be safe to eat.
Is it safe for pregnant women to eat chitlins?
Chitlins should be safe for pregnant women, as long as they are cooked thoroughly through. If you are concerned, your best option is to ask your doctor.
Is it safe for pregnant women to eat cooked yellow tail?
Yes, it is generally safe for pregnant women to eat cooked yellowtail, as cooking kills harmful bacteria and parasites. However, they should ensure that it is cooked thoroughly and avoid raw or undercooked fish due to the risk of foodborne illnesses. Additionally, pregnant women should be mindful of mercury levels in fish and consult their healthcare provider for personalized advice.
Will it hurt a dog to eat cooked turkey?
no.
How long after turkey is cooked can you eat cold turkey for?
If raw, 3 to five days if kept in the refrigerator. If cooked, the same.
What temperature should turkey meatloaf be cooked to?
Turkey meatloaf should be cooked to an internal temperature of 165F to ensure it is safe to eat.
What is the recommended internal temperature for turkey meatloaf to ensure it is cooked thoroughly and safe to eat?
The recommended internal temperature for turkey meatloaf is 165F to ensure it is cooked thoroughly and safe to eat.
Can pregnant women eat shrimp paste?
Pregnant women can generally eat shrimp paste in moderation, as it is typically cooked and safe to consume. However, it's important to ensure that the shrimp paste is made from fully cooked shrimp to reduce the risk of foodborne illnesses. Additionally, pregnant women should be cautious about the sodium content and any potential allergens. Always consult a healthcare provider for personalized dietary advice during pregnancy.
Can pregnant woman eat turkey?
Yes, why not.
