Catalpa bean pods are not typically considered edible for humans and can be toxic if consumed in large quantities. While some animals may eat the pods without ill effects, they contain compounds that can cause gastrointestinal distress in humans. It's best to avoid eating catalpa bean pods and stick to more widely recognized edible plants.
Japanese Empress Tree or Paulownia tomentosa
No, but it can eat grass.
Trees that shed long pods include the honey locust (Gleditsia triacanthos), which produces long, flat seed pods, and the redbud (Cercis canadensis), known for its distinctive pea-like pods. The catalpa tree (Catalpa spp.) also drops long, slender seed pods. Additionally, the black locust (Robinia pseudoacacia) can produce long, bean-like pods. These trees often use their pods for seed dispersal.
It could be a Catalpa (http://en.wikipedia.org/wiki/Catalpa).
Sprouts are an excellent fresh source of nutrition for poultry, including ducks and chickens. The birds actually relish the sprouted grains.
Bignonia Catalpa
Catalpa - The Indian Bean Tree
Does bean plant produces seeds in long pods
Humans commonly eat several types of pods, including pea pods, which contain edible peas, and snow peas, which are consumed whole and have a sweet flavor. Other edible pods include those from the green bean plant and the winged bean. Additionally, some varieties of leguminous pods, like those from lentils and chickpeas, are harvested for their seeds rather than the pods themselves. However, it's important to note that many pods are inedible and should not be consumed.
Neither. A green bean is the whole bean. The pods inside the bean are not beans, they are pods, and they are what give the bean its distinctive flavour.
The type of tree that produces long, flat seed pods is called a catalpa tree.
Trees that have hanging seed pods include the catalpa tree, the locust tree, and the Kentucky coffee tree.