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Some common food stuffs that are rich in protein are:
Veg:
1. Nuts (walnut, cashews, groundnuts etc)
2. Dried Pulses (aka Dhal in India) You can check this wiki link for types of Dhal http://en.wikipedia.org/wiki/Dhal
3. beans
Non Veg:
1. Chicken
2. Beef
3. Mutton
4. Eggs
5. Fishes (Fishes contain protein but they contain a lot of omega fatty acids that are very good for our health)
What else can I help you with?
How many proteins are there?
Proteins are molecules that feed living organisms. There are about twenty different kinds of proteins. Proteins are found in foods.
What types of foods are found in globular proteins?
Globular proteins are typically found in a variety of foods, including dairy products like milk and cheese, meat, eggs, and legumes. They can also be present in plant-based foods such as nuts and seeds. These proteins play essential roles in nutrition, providing amino acids necessary for various bodily functions, including enzyme activity and immune response. Additionally, globular proteins can be found in some processed foods where they serve as functional ingredients.
Complete proteins are found in foods that come from what sources?
Soy and animal proteins such as meat, dairy products (except butter) and eggs contain complete proteins.
Why is most nitrogen in foods found in proteins?
Most nitrogen in foods is found in proteins because proteins are composed of amino acids, which contain nitrogen in their structure. Amino acids, the building blocks of proteins, have an amine group (-NH2) that is rich in nitrogen. As a result, when we consume protein-rich foods, we are also ingesting a significant amount of nitrogen, which is essential for various biological functions, including the synthesis of new proteins and the production of nucleic acids.
Ninety percent of all food allergies are due to the found in foods?
NutsFishWheat/glutenMilk
What foods are macromolecules?
"Biomolecules" is not a recognized term in biochemistry, rather a term such as organic molecules or macromolecules would be more appropriate. The simple answer is all foods have complex organic macromolecules such as lipids (fat), carbohydrates/sugars and protein in varying quantities and types.
What is the substance found in foods that is energy rich?
The substance found in foods that is energy-rich is called macronutrients, specifically fats, carbohydrates, and proteins. These macronutrients provide the body with the energy it needs to function properly.
Where do you get proteins from foods?
Proteins are in meat and various vegetables.
Where proteins are found?
proteins are found in meat.
Which foods are phosphates found in?
Phosphates are commonly found in processed foods like soda, fast food, and frozen meals as additives for flavor and preservation. They are also naturally occurring in protein-rich foods like meat, poultry, fish, dairy products, and nuts.
Is it true that Proteins are linked amino acids that occur naturally in foods.?
Yes, that is correct. Proteins are large biomolecules composed of amino acids that are essential components of all living organisms. They are found naturally in a variety of foods such as meat, fish, eggs, dairy, legumes, and nuts.
How you test if foods have proteins?
The Biuret test allows one to test for proteins.
