100 gm paneer gives 20 gm of protein
As an appetizer, 50 gm. As a main course protein, 100gm.
Yes, chickpeas are a good source of protein as they contain about 15 grams of protein per cup.
Yes, chickpeas are a good source of protein. They contain about 15 grams of protein per cooked cup, making them an excellent option for vegetarians and vegans. In addition to protein, chickpeas are rich in fiber, vitamins, and minerals, contributing to a healthy diet.
Chickpeas are 21% protein (when dried) and black eyed beans are 23.5% protein when dried. Not sure about other pulses.
A 1/2 cup serving of chickpeas typically contains around 7-8 grams of protein.
One cup of cooked chickpeas contains approximately 15 grams of protein. Chickpeas are not only a good source of protein but also provide dietary fiber and various essential nutrients, making them a nutritious addition to a balanced diet. They are particularly popular in vegetarian and vegan diets as an alternative protein source.
100gm per person
Yes, chickpeas are legumes. They are a good source of plant-based protein, fiber, vitamins, and minerals. Chickpeas can help improve digestion, support heart health, and regulate blood sugar levels.
Chickpeas are a good source of zinc, folate, phosphorous, fiber, and protein. They're low in fat, and most of it is polyunsaturated. One hundred grams of mature boiled chickpeas contains 164 calories, 2.6 grams of fat (of which only 0.27 grams is saturated), 7.6 grams of fiber and 8.9 grams of protein.
In one cup of cooked chickpeas, there is 477 milligrams of potassium. In 100 grams (3.5 ounces) of chickpeas there is 291 milligrams of potassium.
1.8 gm - Rs 6/- 8gm - Rs 15/- 18gm - Rs 24/- 100gm - Rs 120/-