Fat.
This fat is used up by the body when there is no main energy left in the body. It is normally obtained from oily foods. But too much fat causes Heart disease and obesity.
the major form of stored energy in the body is carbohydrate, stored as glycogen
Yes, the form of energy stored in food is chemical potential energy that can be broken down through metabolic processes to release energy for the body to use. Gasoline stores energy in the form of chemical bonds that are released when burned or combusted to power engines or machinery.
No. Fat is the form in which fat is stored.
Food that is stored inside of a seed is said to be stored in dormant form. This means that the seed will not grow until it is in a place with plenty of good soil, food, and water.
The major form in which body fat is stored is a triglyceride. Multiple triglycerides are what comprise the adipose tissue.
Food begins the digestive process as soon as it enters your mouth. Saliva and chewing breaks the food down into a form that can be swallowed and used by the body.
Sugar and carbohydrates are stored as body fat. This is extra energy that the body doesn't need and so it is stored as fat.
The body primarily uses chemical energy stored in food molecules, such as glucose, to fuel various cellular processes through a series of chemical reactions involving adenosine triphosphate (ATP).
Food provides energy, and too much food = too much energy so it will be stored. It will be stored and it is what we call fat. Fat can be stored almost anywhere on the human body, their usually stored around our bellys, butts, legs and arms.
They provide the body with a stored form of energy.
glucose
Yes, chemical energy is stored in food in the form of bonds between molecules such as carbohydrates, fats, and proteins. When these bonds are broken during digestion, energy is released for use by the body.