There are a few facts about carbohydrates monomer. The most common is protein.
The basic carbohydrateunits are called monosaccharides, such as glucose, galactose, and fructose.
glucose
The monomer is glucose
It is a sugar - Glucose.
Monosaccharide is the monomer that makes all carbohydrates.
Glucose is a nutritional monomer that can be transported in the blood. After digestion of carbohydrates in the diet, glucose is absorbed into the bloodstream and carried to cells throughout the body to provide energy.
glucose as cellulose is the polymer of glucose
The monomer of carbohydrates is a monosaccharide, such as glucose, fructose, or galactose. Monosaccharides are single sugar molecules that can link together to form larger carbohydrates like disaccharides and polysaccharides.
Sugar
Monosaccharide
Glucose is a monomer; monomers of carbohydrates are called monosaccharides.
monomer means the sinlge unit or simpliest unit of a bond, glucose is the simpliiest unit a sugar bond is going to come down to and it is a monomer of other sugars which are disaccrides such as maltose and sucrose