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The pathways that macronutrients and micronutrients follow through ecosystems are known as biogeochemical cycles. These cycles involve the movement of nutrients through different components of the ecosystem, including the atmosphere, hydrosphere, lithosphere, and biosphere. Macronutrients like nitrogen, phosphorus, and potassium are cycled through processes such as decomposition, mineralization, and uptake by plants, while micronutrients are often involved in more specialized biochemical processes. Together, these cycles ensure the availability of essential nutrients for all living organisms, maintaining ecosystem health and productivity.

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How are macro nutrients and micro nutrients supplied to plants?

Macronutrients and micronutrients are supplied to plants primarily through the soil and water. Macronutrients, such as nitrogen, phosphorus, and potassium, are often found in fertilizers and organic matter, while micronutrients, including iron, manganese, and zinc, are present in trace amounts in the soil. Plants absorb these nutrients through their root systems, where they dissolve in water and are taken up into the plant's vascular system. Additionally, some nutrients can be supplied via foliar application or through soil amendments to enhance plant growth and health.


Define food in terms of science?

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What are the general pathways through which resources cycle in ecosystems?

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What are the differnce nutruents cycled through the biogeochemical processes?

macronutrients : required in relatively large amounts "big six": carbon hydrogen oxygen nitrogen phosphorous sulfur other macronutrients: potassium calcium iron magnesium micronutrients : required in very small amounts, (but still necessary) boron (green plants) copper (some enzymes) molybdenum (nitrogen-fixing bacteria)


How do you know what nutrients are in food?

Nutrient information in food can be found on nutrition labels, food databases, or through specialized software. These sources provide details on the macronutrients (carbohydrates, proteins, fats) and micronutrients (vitamins, minerals) contained in a specific food item.


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How does poison pass through an environment?

Poison can pass through an environment through different pathways such as air, water, soil, or direct contact with living organisms. It can enter food chains, bioaccumulate in organisms, and have cascading effects on ecosystems and human health. Regulatory measures are in place to minimize such environmental impacts.


Which bacterial metabolic pathways reduce sulfur?

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