Vitamin K (K from "Koagulations-Vitamin" in German and Scandinavian languages[1]) denotes a group of lipophilic, hydrophobic vitamins that are needed for the posttranslational modification of certain proteins, mostly required for blood coagulation. Chemically they are 2-methyl-1,4-naphthoquinone derivatives. Vitamin K1 is also known as phylloquinone or phytomenadione (also called phytonadione). Vitamin K2 (menaquinone, menatetrenone) is normally produced by bacteria in the intestines, and dietary deficiency is extremely rare unless the intestines are heavily damaged, are unable to absorb the molecule, or due to decreased production by normal flora, as seen in broad spectrum antibiotic use[citation needed].
The chemical name for vitamin K is phylloquinone. It also is referred to as phytomenadione or phytonadione. This vitamin is important in the body for blood coagulation.
Vitamin A: Retinol, Vitamin B1: Thiamine, Vitamin B12: Cobalamin, Vitamin C: Ascorbic acid, Vitamin D: Calciferol, Vitamin E: Tocopherol, Vitamin K: Phylloquinone.
Menadione is another name for vitamin K.
Vitamin K is so-called because its name in German was Koagulations-Vitamin. It was discovered in the search to discover the cure for haemorrhage in baby chicks fed on a simplified food diet that did not contain 'Vitamin K'.
Vitamin K (2-Methyl-3-phytyl-1,4-naphthoquinone) is the antihemorrhagic vitamin.
Vitamin K1 is also known as phylloquinoneVitamin K2 is also known as menatetrenoneThere are also three synthetic forms of vitamin K
Phylloquinone
Here they are by letter along with the chemical name. A: Retinol B1: Thiamine B2: Riboflavin B3: Niacin B5: Pantothenic acid B6: Pyridoxine B7: Biotin B9: Folic Acid C: Ascorbic acid D: Calciferol E: Tocopherol K: Phylloquinone
Vitamin K.
vitamin k
Shortest answer, no. Vitamin K is a vitamin.
Vitamin K is responsible for the clotting of blood..