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Dinengdeng, a traditional Ilocano dish from the Philippines, is primarily made with a variety of vegetables, often including bitter melon, eggplant, and string beans, along with fish or meat. As a result, it is rich in essential nutrients such as vitamins A and C from the vegetables, which support immune function and skin health. The dish also provides dietary fiber, promoting digestive health, and protein from the fish or meat component. Overall, dinengdeng is a nutritious dish that offers a balance of vitamins, minerals, and macronutrients.
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How do you say Dinengdeng is delicious?
Dinner is so dinengdeng to me alot
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