Dr Oz said there was a berry that has the highest antioxidant content. Not blueberry or Acai berry. It began with an L, like Liganberry. But I can't remember what it was.
Yes, acai berries do contain a seed. Each berry typically has a single large seed surrounded by a small amount of pulp. The seed makes up about 80% of the berry's volume, which is one reason why the pulp is often harvested for consumption. Acai berries are known for their high antioxidant content and health benefits.
The substance with the highest calorie content is fat.
Xanthones has antioxidant characteristics. Foods that contains xanthones such as acai, blue berry, wild berry, malberry and cocoa. Manngoesteen contain more than 200 types of xanthones.
Natural gas has the highest BTU content when burned.
Protien content is highest in the first milk/colostrum of the mare.
The espresso with the highest caffeine content is typically a double shot espresso.
acai berry is a new dieting system that really works! it is fantastic and you can lose weight That is actually untrue the Acai Berry has absolutely no effect on weight loss. In fact the FTC has has begun filing lawsuits against companies falsely claiming the Acai berry helps with weight loss. The Acai Berry is an antioxidant similar to the blueberry, although a little better
The Hair of the Dog Dave has the highest alcohol content which is 29% ABV.
what substance in alcoholic beverages acts as an antioxidant
Berry Cremeshaw
Halle berry
The antioxidant content of tea varies widely from one tea to the next, but it's impossible to generalize about the antioxidant content of broad classes of tea such as green tea, black tea, oolong tea, or white tea. The freshness of tea also affects its antioxidant content, especially after the tea is brewed. Bottled iced tea, or iced tea that has been stored for a while, is low in antioxidants because the antioxidants break down.Tea contains many different types of antioxidants. Green and white tea tend to contain more of the catechins, whereas oxidized teas including oolong and black tea tend to contain more theaflavins and thearubigins, which are sometimes called tannins, and are the chemicals giving these teas their dark color.Herbal teas generally do not contain the same antioxidants as in tea, but they are also antioxidant rich.