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What animal milk has highest protein content?
goat
Which type of milk has the highest calcium content?
Skim milk typically has the highest calcium content compared to other types of milk.
What is the difference in protein content between breast milk and cow's milk?
Breast milk typically contains around 1-1.5 protein, while cow's milk has a higher protein content of about 3-3.5.
Can horses digest cow milk?
Yes, a foal can, but the butterfat content in most dairy cows milk isn't high enough for good growth. Also the protein needs to be higher. Adding a milk replacer supplement can help with that problem.
What is the protein content of muscle milk?
Muscle milk is a protein shake that could possibly have anywhere from 8 grams of protein to around 30-40 grams of protein.
Why does cottage cheese have such a high protein content?
Cottage cheese has a high protein content because it is made by separating curds from whey in milk, and the curds are rich in casein protein.
Can soy milk curdle when heated?
Yes, soy milk can curdle when heated due to its protein content.
What is the name of the polymer found in cows milk?
The polymer found in cow's milk is called casein. Casein is a type of protein that accounts for about 80% of the total protein content in cow's milk.
Which dairy cow has the highest milk fat percentage?
that must be jersey with a milk fat content of 5gm per 100 gm .. buffalo milk has higher fat content on an average 9%.
What percentage is the protein in chocolate?
The protein content in chocolate varies depending on the type of chocolate. Dark chocolate typically contains about 5-7% protein, while milk chocolate usually has around 6-8% protein due to the milk content. White chocolate, on the other hand, contains little to no protein, as it is made primarily from cocoa butter, sugar, and milk solids. Overall, chocolate is not a significant source of protein compared to other foods.
What kind of compound is whey protein?
Whey proteins are the milk proteins that are obtained by acidifying skim milk to pH 4.7 and removing the precipitated casein. Whey proteins are present for about 20% of total milk protein content.
Dose milk freeze faster than fresh water?
Fresh water typically freezes faster than milk due to its lower density and lack of substances like fat and protein that can inhibit the freezing process. Milk's higher fat content and protein content can slow down the freezing process compared to water.
