Nitrogen
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
Carbohydrates, lipids, nucleic acids, and proteins.
The four main categories of macromolecules in a cell are carbohydrates, lipids, proteins, and nucleic acids. Each of these macromolecules plays a crucial role in the structure, function, and regulation of cells.
nucleic acids
Proteins, Lipids, Nucleic Acids, and Carbohydrates.
phosphorus is present in nucleic acids and not in proteins
Macromolecules are very large molecules. The term is used for the four biopolymers nucleic acids, proteins, carbohydrates and lipids. It is also used to describe non-polymeric molecules - such as macrocycles.
Nitrogen is a essential element for buildic up proteins,Carbohydrates,Nucleic acids.
The four main categories of large biological molecules are carbohydrates (sugars), lipids (fats), proteins, and nucleic acids. These molecules play crucial roles in the structure and function of living organisms.
The four main classes of macromolecules are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates are sugars and their polymers, lipids are fats, oils, and membranes, proteins are made up of amino acids and play crucial roles in cells, and nucleic acids store and transmit genetic information.
Lipids (oils and fats), Carbohydrates [Saccharides (Sugars) and Fibers etc.), Nucleic Acids, and Proteins (You can get from Meat, Eggs, etc.)Carbohydrates (e.g. glucose, sucrose), proteins (e.g. enzymes, transporters, receptors), lipids (e.g. phospholipids, cholesterol), nucleic acids (e.g. DNA, RNA).
Sulfur, Phosphorus, oxygen, nitrogen, hydrogen and carbon are the six elements that join together to form proteins, carbohydrates, lipids, ATP and nucleic acids.