Vitamin K is essential for blood coagulation and bone health, playing a crucial role in synthesizing proteins needed for these processes. It exists in two main forms: K1 (phylloquinone), found in green leafy vegetables, and K2 (menaquinone), found in fermented foods and animal products. Adequate vitamin K intake is important for preventing excessive bleeding and maintaining strong bones. Additionally, it can be affected by dietary fat absorption, as it is a fat-soluble vitamin.
Vitamin K.
vitamin k
Vitamin a
The Gargeer leaf is also known as Arugula or "salad rocket". The nutritional facts about Gargeer are it is low-calorie, high in anti-oxidants, excellent source of Vitamin A, Calcium, Vitamin C, and Vitamin K.
Shortest answer, no. Vitamin K is a vitamin.
Vitamin K is responsible for the clotting of blood..
vitamin k has no particular structure.............
K
Vit K is administered I.M. after birth.
Yes it does contain vitamin E, in fact in contains just about every vitamin and mineral your body needs for good nutrition. The only vitamin it does not contain is vitamin D. I love this stuff and take it every morning.
Vitamin K is commonly called the 'Blood-Clotting' vitamin.
The Sun Vitamin. Vitamin D.