K
Vitamin K
Vitamin K corrects prothrombin in the setting of biliary obstruction but not of hepatocellular damage.
prothrombin
Vitamin K is responsible for the clotting of blood..
Vitamin K deficiency is typically measured by assessing levels of prothrombin time (PT) and activated partial thromboplastin time (aPTT) in the blood. Additionally, measurement of vitamin K-dependent clotting factors, such as Factor II, VII, IX, and X, can also be used to diagnose deficiency. Specialized tests to directly measure vitamin K levels in the blood can also be performed.
A) Albumin B) GI mucosa C) Mucopolysaccharides D) Prothrombin
vitamin E
vitamin K, or, when rapid reversal is needed (such as in case of severe bleeding), with prothrombin complex concentrate.
Fat does not absorb Vitamin B-Complex as they are water soluble Vitamins. Fat absorb and can store enormous quantity of Fat soluble Vitamins like Vitamin A Vitamin D, Vitamin E, Vitamin K.
prothrombin time, hematocrit
A prothrombin level of 41.8 seconds (assuming that's the measurement) indicates a prolonged clotting time, which can suggest a bleeding risk or a coagulation disorder. Normal prothrombin times typically range from 11 to 13.5 seconds. Elevated levels can be caused by various factors, such as liver disease, vitamin K deficiency, or anticoagulant medication. It’s important to consult a healthcare professional for an accurate diagnosis and appropriate management.
Yes, vitamin K plays a key role in stimulating the liver to produce clotting factors, specifically factors II, VII, IX, and X. This helps promote blood coagulation and prevent excessive bleeding.