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Which country was broad beans imported from to Jamaica?

Scarlet runner beans are from the American continent and are grown by the native people here.


What part of runner beans do we eat?

the part that we like eating


Why have your runner beans got small yellow leaves?

there grown like it


How long does it take for scarlet runner beans to germination to start?

It takes minimum 1 week maximum 4 weeks.


What beans should you use for a growth experiment?

Runner Beans


Are runner beans poisonous?

Runner beans (Phaseolus coccineus) are not poisonous when cooked properly, but they contain toxic compounds called phytohemagglutinins when raw. Consuming raw or undercooked runner beans can lead to nausea, vomiting, and other gastrointestinal issues. To safely enjoy runner beans, they should always be cooked thoroughly before consumption.


Do runner beans grown clockwise or anti-clockwise?

Runner beans can climb either clockwise or anticlockwise, depending on the variety. This is due to the way the stem twists as it grows.


Where are runner beans on the pH scale?

Runner beans prefer a soil pH level between 6.0 to 7.0. They thrive in slightly acidic to neutral soil conditions. It's important to maintain the pH within this range for optimal growth and productivity of runner beans.


How does the processing of coffee beans differ from that for tea leaves?

There are a few differences of the processing of coffee beans to tea leaves. They would include the coffee beans are roasted and tea leaves are withered and rolled.


Which country do runner beans come from?

It is native to Central America.


What part of the plant does a runner beans come from?

your anoyin shutup


Where were the first runner beans eaten?

Mexico and Central America