I believe all contain nitrogen in their monomers
all contain nitrogen in their monomers
polysaccharides, proteins and lipids
Carbohydrates: starch Lipids: Glycerol Proteins: polypeptides nucleic acid: nucleotides
Four classes of polymers found in living things are proteins, nucleic acids, polysaccharides, and lipids. These polymers play essential roles in various biological processes such as structure, storage, and energy production in living organisms.
The four main categories of large biological molecules are carbohydrates (sugars), lipids (fats), proteins, and nucleic acids. These molecules play crucial roles in the structure and function of living organisms.
Proteins, carbohydrates, and lipids are all essential foods/nutrients for the body.
Monosaccharides are carbohydrates, not proteins or lipids. They are the simplest form of carbohydrates and serve as the building blocks for more complex carbohydrates like disaccharides and polysaccharides.
Proteins, lipids, and polysaccharides are all essential biomolecules that serve various functions in living organisms. They are composed of smaller building blocks; proteins are made of amino acids, lipids are primarily made of fatty acids and glycerol, and polysaccharides are formed from sugar monomers. All three types of macromolecules play critical roles in energy storage, structural support, and cellular processes, contributing to the overall metabolism and functionality of cells. Additionally, they are formed through polymerization processes, where smaller units combine to create larger, complex structures.
lipids
What do proteins carbohydrates lipids ATP and nucleic acids all have in common
Another word for a large molecule is a macromolecule.Examples are nucleic acids (DNA, RNA), lipids and phospholipids, proteins, and polysaccharides.
Proteins, Carbohydrates and lipids are organic compounds and contain carbon atoms. Oxygen, Carbon and hydrogen are their basic elements.