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What else can I help you with?
What chemical give peppers their spicy flavor?
In the genum Capsicum the taste is from capsasacinoids.
What are the best vegetables for making quick stirfrys with sirloin steak?
Tomatoes, onions, and peppers give steaks great taste when they are in a stirfry.
Are frozen sliced bell peppers as tasty in stir frys as their fresh counterparts?
Fresh will always give you the better, more juicy taste.
Does mouthwash have a compound known as acetic acid in it?
Not usually. Acetic acid would give mouthwash the taste of vinegar.
Does dr peppers give you heart attacks?
No
Is it true your hamster can eat Bell Peppers give a website too please?
Hamsters can eat Bell Peppers, but not chili peppers, mine like lettuce too.
Can you feed a guinea pig peppers?
You may feed them bell peppers, but please don't feed guinea pigs other peppers like red hot chili peppers. Bell peppers are full of vitamin c, and all you have to do is to get one, slice it in half, remove seeds and give it to the guinea pig to chow on. DON'T GIVE ANY OTER PEPPER BY MISTAKE!!!
Why is tomato sauce bitter?
Tomato sauce can taste bitter due to the presence of compounds like alkaloids and tannins in tomatoes, which can give a bitter flavor when cooked down into a sauce. Additionally, overcooking or burning the sauce can also lead to a bitter taste.
Why does chicken taste bad when reheated?
When chicken is reheated, its proteins break down and release a compound called cysteine sulfoxide, which can give the chicken a strong and unpleasant flavor.
How much do peppers grow in 2 weeks?
a give an fruit
You had your gallbladder removed and after the operation you have experienced a metallic taste in your mouth and a burning sensation in your body what could it be?
A lot of the I.V. fluids that they give you during the procedure will leave a metallic taste in your mouth this should go away in a couple of days or you should consult your doctor.
Is sparkling mineral water a single compound?
No, sparkling mineral water is a mixture of water and dissolved minerals, such as calcium, magnesium, and sodium bicarbonate, which give it its distinct taste and fizziness.
