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In each case, two compounds combine with the elimination of a molecule of water. A reaction in which a small molecule is lost is called a condensation reaction. More specifically, since it is water that is lost, these are dehydrationreactions.

Amino acids combine in the synthesis of the polypeptide chains that make up proteins.

Glycerol (a trihydric alcohol) and three fatty acids combine to form a lipid.

Monosaccharides combine to form polysaccharides (complex carbohydrates).

Nucleotides combine to form a strand of a nucleic acid.

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