Bor kale is a misnomer, it should be borecole that is another name for kale.
In middle ages kale was the most commonly grown vegetable in Europe since then the cultivation has spread widely. Kale can be grown in almost any climate, as the time to get a harvest ready crop is about 2 months. It likes cool weather. Kale can be used in soups, stews, sautéed and tossed.
Kale should be blanched for about 2-3 minutes for optimal results.
Kale is most flavorful when harvested young, but you can harvest any time during the growing season. Just snip leaves with a sharp knife, and the plants will produce more. Cut off the entire plant and the root may generate an entirely new plant in an effort to produce seed.
Yes, kale will not hurt a dog if eaten in moderation but it should not be their main source of nutrition.
Kale greens should be cooked for about 5-7 minutes for optimal flavor and texture.
Typically, 2-3 kale seeds should be planted per hole to ensure a good chance of germination and healthy growth.
You should harvest parsnip mid-autumn.
Mik, Mickie, Kale,
The term "harvest" should not be capitalized unless it is at the beginning of a sentence or part of a title.
well i know of the leafy green kale and the dark non-leafy kale calledeither lacinato kale, dino kale, or black kale...dino because its texture is more like a reptile then leafy like the green leafy kale.
kale