You can find lipids and proteins in food. example: whole milk-contains saturated fat(which is a type of lipid) and protein.
Nitrogen is found in proteins but not in carbohydrates and lipids
Nitrogen is found in proteins but not in carbohydrates and lipids
Proteins are nitrogen based while carbohydrates and lipids are not.
Nitrogen is found in proteins but not in carbohydrates and lipids
they are proteins because they can be eatable by humans Lipids are found in bacteria etc.. so peanet is ony have protein
marcromolecules
marcromolecules
marcromolecules
Nitrogen is primarily found in proteins, which are made up of amino acids that contain nitrogen. Carbohydrates and lipids typically do not contain nitrogen in their structure.
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
Proteins build and repair the body's tissues. Proteins are found in meats, eggs, and a variety of beans and nuts. The human body does not use proteins to make lipids.
Sugars, lipids [both fats and oils], proteins, hormones, and nucleic acids are the main ones.