Carbohydrates are primarily composed of three elements: carbon (C), hydrogen (H), and oxygen (O). The general molecular formula for carbohydrates is ( C_n(H_2O)_n ), which indicates that for every carbon atom, there are typically two hydrogen atoms and one oxygen atom. This results in a hydrogen-to-oxygen ratio of 2:1, similar to that of water.
Both carbohydrates and water contain the elements carbon, hydrogen, and oxygen. Carbohydrates have a specific ratio of these elements, while water is a simple compound with two hydrogen atoms and one oxygen atom.
The ratio depends on the compound.
Carbohydrates contain carbon, hydrogen and oxygen.
The chemical elements found in carbohydrates are carbon, hydrogen, and oxygen. The ratio of hydrogen to oxygen in carbohydrates is 2:1, which is the same as the ratio you provided (12:1). This ratio reflects the basic molecular structure of carbohydrates, such as glucose.
Carbohydrates consist of carbon, hydrogen, and oxygen, usually in a ratio of 1:2:1 as: (C1H2O1)n
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Usually carbon, hydrogen, and oxygen.
fiber
Hydrogen, Oxygen and Carbon.
Carbohydrates contain C, H and O.
The three elements found in carbohydrates are hydrogen, carbon, and oxygen. Carbohydrates are found in many foods. They help the body produce energy, but too many carbohydrates can cause a person to gain weight.
Carbon, hydrogen, and oxygen. A+