Reducing fat intake, particularly saturated and trans fats, can lower the risk of Heart disease and improve overall cardiovascular health. Excessive fat consumption may lead to weight gain and associated health issues like obesity and Diabetes. Additionally, a balanced diet with moderated fat intake encourages the consumption of nutrient-dense foods, promoting better overall nutrition and well-being. Prioritizing healthier fats, such as those from nuts and avocados, while limiting unhealthy options, can contribute to a healthier lifestyle.
Saturated fats.
At least 20% of your diet should consist of fats.
Fats or Fatty foods
There are specific diets for high cholesterol patients. Generally speaking, and in the most simple form, high fiber diets have shown to reduce bad cholesterol. Decrease fatty food (especially with trans fats) and increase fiber.
You should eat a healthy diet. Consume less salt and sugar. Reduce intake of harmful fats. Avoid harmful use of alcohol. Be Active. Check your blood pressure regularly. You should avoid smoking.
Replacing saturated fats such as butter with monounsaturated fats (particularly olive oil), increasing intake of Omega-3 fatty acids, losing weight if overweight, and increasing fiber intake.
Most people should begin limiting saturated fats, trans fats, and cholesterol in their diets during early adulthood, around age 20, to help reduce the risk of heart disease and other health issues later in life. The American Heart Association recommends adopting these dietary changes as part of a heart-healthy lifestyle, which should include a balanced diet rich in fruits, vegetables, whole grains, and lean proteins. Early intervention can promote better long-term health outcomes and help maintain healthy cholesterol levels.
these are the 6 dietary goals x "1) increase carbohydrate consumption to account for 55 to 60% of calorie intake; 2) reduce overall fat consumption from 40% to about 30% of calorie intake; 3) reduce saturated fat consumption to account for about 10% of total calorie intake; and balance with poly-unsaturated and monosaturated fats, which should account for about 10% of energy intake each; 4) reduce cholesterol consumption to about 300 mg a day; 5) reduce sugar consumption by almost 40% to account for about 15% of total energy intake; 6) reduce salt consumption by about 50 to 85% to approximately three grams per day."
I HATE TO TELL YOU THIS BUT DIETS BAD YOUR BODY ACUTELY NEEDS FAS BUT NOT TO MUCH JUST EXERSIZE YOU'LL BE FINE
Fats should be included in your diet regularly, as they are essential for overall health. It's recommended that fats make up about 20-35% of your total daily caloric intake. Prioritize healthy fats, such as those from avocados, nuts, seeds, and olive oil, while limiting saturated and trans fats. Aim to consume a variety of fat sources to ensure a balanced intake of nutrients.
you are not supposed to take food that are not easily digestible or spicy. you should reduce intake of fats and protein rich food , as now the bile juice is no more produced by your body.
You should cut down on sugars fats and exercise more !if you reduce your calorie intake and in crease your activity you WILL loose weight. But you should not cut out too many calories as your body ill go into starvation mode and start to store the foods you eat !.