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Are carbohydrates added to proteins by the Golgi apparatus?
No, carbohydrates are added to proteins in the endoplasmic reticulum, not the Golgi apparatus. This process is called glycosylation and helps modify and stabilize proteins before they are transported to the Golgi apparatus for further processing and sorting.
What element is present in protein that was not present in carbohydrates?
Proteins contain nitrogen, which is not present in carbohydrates.
What food group is meatballs in?
The spaghetti would be in carbohydrates ( or bread, cereals and potatoes) and the meatballs in meat, fish and alternatives.
Why are proteins and carbohydrates polymers-?
It depends on the context. Colloquially, proteins and carbohydrates mean the polymers (polypeptides and polysaccharides) because there is no need to address the monomers - we eat the polymers. However, while studying Biochemistry, it is not sufficient to say just protein or carbohydrate. You would need to specify if your talking about a monomer or a polymer and what type.
What food would have the most chemical energy?
Lipids contain the greatest amount of chemical energy compared to carbohydrates and proteins. Per gram, lipids contain 9 calories, whereas carbohydrates and proteins contain 4 calories per gram.
What macromolecules would be found in pizza?
Pizza contains several types of macromolecules, primarily carbohydrates, proteins, and fats. The crust is mainly composed of carbohydrates from flour, while cheese and meats provide proteins and fats. Additionally, toppings like vegetables contribute small amounts of carbohydrates and fiber. Overall, pizza is a balanced source of these essential macromolecules.
What group do carbohydrates proteins lipids and nucleic acids comprise?
Depends what level you are looking for. I would call them organic macro molecules.
What are some organic nutrients?
Fats, Carbohydrates, Protein, and Vitamins. Minerals and Water are inorganic.
Nutrients are divided into six general groups carbohydrates proteins minerals vitamins water and?
Nutrients are divided into six general groups. These are carbohydrates, proteins, minerals, vitamins, water and fats. A healthy diet would incorporate each of these food groups, limiting fat and carbohydrate intake.
Can a carbohydrate function as a catalyst?
THat is a good question. Currently carbohydrates can not serve as catalyst and would be a great discovery if they did. Currently proteins, DNA, and RNA only have catalystic properties. -Organic Chemist
What are three examples of large food molecules?
protein, nucleic acid, lipid, and there is a fourth which is carbohydrates.
What are the organic substances that enhance the breakdown of protein carbohydrates and fat?
Vitamins are organic substances that enhance the breakdown of proteins, carbohydrates, and fats. Without vitamins, the breakdown and assimilation (the taking in of nutrient material) of foods would not occur.
