Food travels from place to place through various supply chain processes, including farming, processing, transportation, and distribution. After being harvested, food is often processed and packaged before being transported via trucks, ships, or airplanes to wholesalers, retailers, and markets. Additionally, modern logistics and cold chain management help maintain food quality and safety during transit. Ultimately, food reaches consumers through grocery stores, restaurants, and direct-to-consumer deliveries.
They travel from place to place to get money/food
Because it can't stay in one place and look for food because it would get boaring to stay in one place and not travel
most of them traveld to look for food or better living place.
Nomads
Hunter-gatherers traveled in search of food, following animal migration patterns and plant cycles. Similarly, people today travel for work, leisure, and to experience different cultures. While the basic need for resources remains consistent, modern travel is often driven by personal choice rather than survival necessity.
well in primitive times people used to travel to different places in search of food and trade so as there cultural and food habits exchanged
They would travel west or to a safe place.
No way!
Arabian nomads are called Bedouins. They travel from place to place according to the season in search of water, food, and grazing land.
because they need to travel in order to get enough food
Groups of people tending to travel and change settlements frequently
Yes they travel from place to place