Viruses are not used in the process of making yeast. Yeast itself is a microscopic organism which thrives on sugar and helps bread to rise when baked.
yes there is bacteria in beer.
Yeast is used in making bread and beer; mold is used in making blue cheese.
as far as i know no yeast is used in the making of vines. wine however, now that's a different story. the yeast is used to produce the alchohol.
Yes. Yeast is also created with the brewing process's.
yeast turns the natural or added sugar in the making of a wine or a spirit into alcohol
yeast
Yeast, in bread-making, is fungi. So to answer the question fungi helps the bread rise baisically!
Yes.
yeast.
nope it is not good.
Yeast is sometimes known as, Balm, as used in brewing and bread making.
Microorganisms are used in the processing of many foods. Yeast is used in the fermentation process to produce ethanol (alcohol), lactobacillus bulgaricus is used in cheese making and also in the production of yoghurt.
No.