about 3 to 5 days depending if it is in water
Apple juice is made from apples.
Lemon juice when applied to peeled apples stops them turning brown and adds sharpness to an insipid eating apple.
27 apples go into 1 liter of apple juice
The recipe for kiwifruit juice is; 3 Kiwifruits, peeled and cut in slices, 2 Apples, peeled and sliced, and 2 ice cubes.
Apple pie, apple sauce, apple juice, apple cider, and caramel apples.
Apples
If they are sitting out, not in a fridge, I would say about 30 minutes. If they are in the fridge, they have about double that time. To keep your apples from browning you can put lemon juice on them and this will delay the browning process.
An apple should not be peeled because it will turn brown when the flesh is exposed to the air this can be prevented with citric acid (lemon juice)
apples you nitwit!
Apple Cider or apple juice.
The best apples for making apple juice are typically sweeter varieties like Gala, Fuji, or Honeycrisp. These apples have a good balance of sweetness and acidity, resulting in a flavorful and refreshing juice.
Yes but apple juice does not