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What else can I help you with?
What is the best apple for juicing?
The best apple for juicing is typically the Granny Smith apple, as it has a tart flavor and high acidity that works well in juice blends.
How does lemon juice preserve foods?
Lemon juice helps slow down or prevent the oxidation of food, but I have heard little about preserving it. Peel an apple and dip it in acidulated water (water and lemon juice) and the apple won't turn brown (for a while).
How much water in an apple juice?
It is 75% in apple juice or 3/4.
What are the best apples to use for making apple juice?
The best apples for making apple juice are typically sweeter varieties like Gala, Fuji, or Honeycrisp. These apples have a good balance of sweetness and acidity, resulting in a flavorful and refreshing juice.
How much juice is in a red apple?
A red apple has about 3/4 of a cup of juice!!!!!
How much fiber does apple juice have?
apple juice contains no fiber. an apple is a better choice than apple juice because the apple provides fiber- and lots of it. an apple is essentially a little ball of fiber. hope this helped!
Why is lemon juice added to peach or apple pie?
probably because its acidity keeps them from oxidizing and turning brown...i think
What is the pH level of an apple with lemon juice on it?
The pH level of an apple with lemon juice on it is generally around 3, due to the acidity of the lemon juice. Apples themselves are slightly acidic with a pH range of 3-4, but the addition of lemon juice further lowers the pH level.
How much apple juice costs?
yes it does...
Can lemon juice increase stomach acidity?
Lemon juice, and other citrus fruits like lime, grapefruit and orange, are acids. They don't cause acidity so much as add acidity to whatever you put them in.
How does storage temperature impact the acidity of orange juice?
The acidity of orange juice can increase when stored at higher temperatures, as heat can cause the breakdown of certain compounds in the juice that contribute to its acidity.
Why doesn't the acidity of orange juice disrupt your blood?
why doesn't the acidity of orange juice disrupt your blood pH?
