You should drink enough water in order to stay hydrated so you will not faint or face any discomforts. I suggest you to drink atleast 1 gallon of water per day.
Ingredients1 cn Tomato paste1 Clove garlic (chopped)3 c Water1 pt Oregano3 pt Cooking oil1/4 pt Marjoram1 pt Black pepper1/4 pt Basil1 pt Instant minced onion1 pt Brown sugar1 pt Grated Parmesan cheeseCombine ingredients in a 1 qt sauce pan and cook for 30-40 minutes. Makes enough sauce for 4 12 Pizzas.
2 pt = 1 qt ⇒ 18 qt 1 pt = 18 qt + 1 ÷ 2 qt = 181/2 qt 1 qt = 2 pt ⇒ 18 qt 1 pt = 18 x 2 pt + 1 pt = 37 pt 8 pt = 1 gal ⇒ 18 qt 1 pt = 37 pt = 37 ÷ 8 gal = 45/8 gal
Approximately 1 US pint of water in apound
Ingredients1 cn Tomato paste1/4 pt Oregano3 c Water1/4 pt Basil3 pt Cooking oil1/2 pt Parsley1 Clove garlic (chopped)1 pt Parmesan cheese,grated1/4 c Raw onion (chopped)1 pt Black pepper1/2 pt Brown sugarCombine ingredients in a 1 qt sauce pan and cook for 30-40 minutes. Makes enough sauce for 4 12 Pizzas.
well drinking plenty of water before taking your meals is ideal to maintain digestion process,the more you drink the less you eat and it is not good to drink water right after your meals ,it is good to drink while eating food and drinking 1 litre or 2 litre water a day is enough.
(1 pt) the water temperature is cool
That is 2.875 cups
Ingredients1 cn Tomato paste1/4 pt Marjoram3 c Water1/4 pt Oregano3 pt Cooking oil1/2 pt Brown sugar1/4 c Raw onions (chopped)1 pt Black pepper1 Clove garlic (chopped)1 pt Parmesan cheese (grated)Combine ingredients in a 1 qt sauce pan and cook for 30-40 minutes. Makes enough sauce for 4 12 Pizzas.
Ingredients1 cn Tomato puree1/4 pt Basil3 c Water1 1/4 pt Black pepper3 pt Cooking oil1/4 pt Oregano1 Glove garlic (chopped)1 pt Grated Parmesan cheese1/4 c Raw onion (chopped)1 pt Brown sugarCombine ingredients in a 2 qt sauce pan and cook for 30-40 minutes. Makes enough sauce for 5 12 Pizzas.
8 US pt = 1 gal2 US pt = 1 quart12 US pt = 1 gal + 4 pt = 1 gal 2 qt = 1.5 gal
(12 qt + 1 pt) is exactly equivalent to (25 pt).