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What else can I help you with?
Why is grape juice turning to wine a chemical change?
It is a chemical change because it can not be reversed
Is apple juice fermenting a chemical or physical change?
Fermenting is a chemical process.
What cause orange juice to freeze?
There is no Chemical Reaction involved in the freezing of apple juice. It is purely a Physical change. However, if the apple juice has fermented into hard cider (a Chemical Reaction) freezing it will cause the alcohol to separate as Apple Jack (a liquid) and the remainder of the cider will solidify ... again a Physical change.
Why does lime juice keep an apple from turning brown?
There is a high amount of acid in lime juice and the part of the apple that makes it turn brown(enzyme) when exposed to oxygen, has an edible effect on the enzyme to protect it from browning
Is dipping blue litmus paper in lemon juice physical or chemical?
Dipping blue litmus paper in lemon juice is a chemical change. The acidic nature of lemon juice causes a chemical reaction with the blue litmus paper, turning it red. This change in color indicates a chemical transformation of the litmus paper due to the interaction with the acid in the lemon juice.
How do you change an apple to a liquid?
To change an apple to a liquid you have to juice it.
What gas is responsible for turning apple brow?
Oxygen. Dip apple slices in lemon juice to keep them from turning brown.
What is the chemical formula for apple juice?
Ho2cch2chohco2h
Is apple juice an chemical solution?
yes
Is orange juice physical or chemical change?
it is physical because there is no new matter will produce(( water+ juice dissolved)) just
Chemical name for apple?
Apple is not an element and therefore does not have a chemical name. The names that are used to refer to an apple includes kernel, pippin and seedling.
Why Is squeeze oranges for juice a chemical change?
Squeezing oranges for juice is not a chemical change because it does not alter the chemical composition of the oranges. It is a physical change where the oranges are only being mechanically processed to extract the juice. The same chemical components of the oranges remain in the juice.
