No
No, it is not necessary to refrigerate brandy after opening. Brandy can be stored at room temperature in a cool, dark place, away from direct sunlight. Properly sealed, it can maintain its quality for a long time, but refrigeration is not needed. However, some people prefer chilled brandy for certain cocktails or drinks.
chilled in Tagalog = nilamig
brandy = Branntwein brandy = Weinbrand brandy = Kognak brandy = Schnapps
Tagalog translation of chilled: nilamig
Sambuca should be chilled.
4 Tablespoons of brandy equal around 1 oz. of brandy extract. Brandy extract is a higher concentrated from of brandy.
brandy
No, but you can buy brandy that has it in it (Allen's coffee flavored brandy).
An apple brandy is a variety of brandy made from apples.
The ratio to substitute brandy extract for brandy is 1 to 5 (1 tablespoon brandy extract equals 5 tablespoons brandy).
true
no chilled is friezas ancestor