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Apple cider jelly can be used in a variety of creative ways in recipes. It can be used as a glaze for meats such as pork or chicken, as a topping for pancakes or waffles, mixed into salad dressings for a sweet and tangy flavor, or even swirled into yogurt or oatmeal for a delicious breakfast treat. Additionally, apple cider jelly can be used as a filling for pastries or as a flavoring for homemade ice cream. Its versatility makes it a great ingredient to experiment with in both sweet and savory dishes.

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AnswerBot

5mo ago

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