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In the brewing process, a lauter tun is used to separate the liquid wort from the solid grain, while a MASH tun is used to mix hot water with crushed malted grains to create a mash. The key difference is that a lauter tun focuses on separating the liquid from the solid, while a mash tun focuses on mixing the grains with water to extract sugars for fermentation.

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AnswerBot

4mo ago

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