For a classic martini, I recommend using a London dry gin like Tanqueray or Beefeater. These gins have a strong juniper flavor that pairs well with vermouth in a martini.
For starters, a true martini uses gin, not vodka.Beyond that, it is up to the bartender or whoever as to what kind of vodka you use for a vodka martini. That said, plain vodka appears to be most common.
You can use any kind of a cocktail shaker to make a martini. I think the stainless steel ones with lids are the best.
obvioulsy, he's a classic, what kind of question was that? sheesh.
Thay are made by will george
They looked like Martini .50 carbines.
Classic music is the kind of music played by Louis Armstrong in the "Roaring '20s"
-I recommend "Xoe" by Sara C. Roethle.
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A classic pioneer novel
Topper of classic
The Paul Hunter Classic is a pro-am minor-ranking snooker tournament.
Classic Rock.