viniculture
Oenology.
The grapejuice before and during fermentation is called the [must]. The same stage in making beer is the [wort].
Alexis Bespaloff has written: 'The new encyclopedia of wine' -- subject(s): Wine and wine making 'The Fireside Book of Wine' -- subject(s): Literary collections, Wine 'Alexis Bespaloff's guide to inexpensive wines' -- subject(s): Accessible book, Wine and wine making 'Alexis Bespaloff's complete guide to wine' -- subject(s): Wine and wine making 'Guide to inexpensive wines' -- subject(s): Wine and wine making
The flavour of wine is the 'palate'
Ed. McCarthy has written: 'Red wine for dummies' -- subject(s): Wine and wine making 'White wine for dummies' -- subject(s): Wine and wine making
For making mulled wine, it is best to use a dry red wine such as Merlot, Cabernet Sauvignon, or Zinfandel.
B. A. Chatterton has written: 'Sunday mail guide to S.A. wineries' -- subject(s): Wine and wine making 'Home wine-making' -- subject(s): Amateurs' manuals, Wine and wine making
what is a substitue for campden tablets for wine making
Richard P. Vine has written: 'Wine appreciation' -- subject(s): Wine and wine making 'Winemaking' -- subject(s): Wine and wine making
a method of sealing wine.
Evan Goldstein has written: 'Food & Wine Pairing (Williams-Sonoma Lifestyles)' -- subject(s): Cookery, Wine and wine making 'Daring pairings' -- subject(s): Cooking, Wine and wine making, Food and wine pairing 'Perfect pairings' -- subject(s): Cookery, Wine and wine making, Cooking
Yair Margalit has written: 'Winery technology & operations' -- subject(s): Wine and wine making 'Concepts in wine technology' -- subject(s): Chemistry, Wine and wine making