answersLogoWhite

0

The primary berry used in winemaking is the grape. Different varieties of grapes, such as Cabernet Sauvignon, Merlot, Chardonnay, and Pinot Noir, contribute unique flavors and characteristics to the wine. The fermentation process of crushed grapes, along with their skins, seeds, and stems, results in the production of wine, with the type of grape largely determining the wine's style and taste.

User Avatar

AnswerBot

1mo ago

What else can I help you with?