A metal spoon - plastic does not conduct electricity
Because plastic isn't as good a conductor of heat as metal.
to stir things. You would use a wooden spoon instead of a metal spoon because metal spoons are not good with pans.
to stir things. You would use a wooden spoon instead of a metal spoon because metal spoons are not good with pans.
because metal is bindable and wood is a solid
Plastic is a poor conductor of heat compared to metal, so it takes longer for heat to transfer through a plastic spoon. This means that a plastic spoon will not become as hot as quickly as a metal spoon when exposed to heat.
plastic doesnt hold heat. unlike the spoon
A curry spoon is a large wooden or sometimes metal spoon used to stir curry.
your body is warmer than a metal or wooden when the spoons aren't heated up but when they are the spoons are warmer
A wooden spoon, somtimes a whisk, or knife, metal spoon, or a fork.
I use a wooden spoons for cooking because they to not scrape the surface of metal and non-stick cookware. Also, they tend not to warp in extreme heat like plastic spoons, and are generally durable and reliable.Also, many people believe that bacteria grows faster on plastic and metal spoons. Wooden spoons are biodegradable and they tend to be a good shape for stirring!
Metal is a better conductor of heat than wood, so when you touch a metal spoon, it conducts heat away from your hand more efficiently, making it feel colder. The metal spoon quickly equalizes its temperature with your skin, while the wooden spoon is a poorer conductor, so it does not transfer heat as quickly.