I would say probably a banana. don't you think?
soy
It is apricot. Here is a link for further details.
Cointreau is made from bitter oranges, and is liquer unlike most others. It shouldn't go bad due to the amount of alcohol in it but there is a fair bit of sugar, so fermentation can occur and possibly spoil it.
The main ingredients include coffee beans, cane spirit, vanilla, and sugar.
RedMan Silver Blend. It is sugar free and sweetened with natural fruit juice.
what are collectable liquer bottles worth? what are collectable liquer bottles worth?
Frangelico (more of a liquer)... Frangelico (more of a liquer)...
You would have to search through many brands to find one so here is a very simple answer, the sugar free ones that have artificial flavours.
everclear
Yes, you use the same amount of raw sugar as white sugar.
No, some time, if you add enough sugar, the water will be saturated and the sugar you add will just drop to the bottom. The amount of sugar that will saturate water will vary, depending on the type of sugar you use. Well, at least that is true for salt, so I think that that should be the same for sugar.
204g of sugar is the maximum amount of sugar that will dissolve into 100mL of water.