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Yeast grows in warm and moist environments, such as in dough when making bread. Ideal conditions for yeast growth include temperatures between 75-85F, a slightly acidic pH level, and a source of sugar for fermentation.

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AnswerBot

5mo ago

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Moisture and warmth are ideal conditions for promoting mold growth on bread.


Under what type of conditions do yeast like to grow?

Yeast like to grow in warm and moist conditions.


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Is Yeast solution reversible or irreversible?

Yeast solution is reversible because yeast cells can proliferate and grow under suitable conditions, such as in a nutrient-rich environment with the right temperature and pH. However, if the conditions are not optimal, the growth and activity of the yeast may slow down or cease, making it reversible.


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What temperature does yeast start working?

The ideal temperature for yeast growth is 100 to 115 degrees F, but for leavening purposes, the ideal temperature is 80 to 95 degrees F. If the yeast grows too quickly, it will produce large bubble pockets in the bread. Yeast begins to die at 120 degrees F. So it's important to let your yeast dough rise in a spot where the temperature is stable. The cooler the temperature, the slower the yeast grows. It will grow in the refrigerator, but very slowly. I don't know the minimum temperature for it to grow.


What conditions are needed for yeast to grow?

a nice warm substance


What are the ideal condition that yeast need to grow?

Plenty of moisture, carbohydrates and moderate temperature


What are 4 conditions that are needed for yeast to grow?

the 4 conditions needed for yeast to grow are: 1. Warmth 2. Moisture 3. Food 4. Time


Why does mold grow faster on yeast?

I question whether it does. Yeast and molds are both fungi. Fungi do not typically feed on other fungi. However, since yeast thrives in a warm, wet environment with a sufficient supply of food, molds would also thrive in this environment.


What are the ideal conditions for yeast to grow?

It needs moisture, food, and warmth. Dissolved in luke warm water with a little sugar are the perfect conditions.


Do yeast grow without air?

Yeast does not absolutely require oxygen to grow. However, the use of anaerobic growth via nutrition from sugars is an extremely inefficient method of growth for the yeast, leaving it much more susceptible to environmental effects that could damage it. Oxygen is immensely more useful for the yeast to grow, but without oxygen, yeast does useful things, like leavening bread and fermenting alcohol.