Why should carbonated beverages be kept cold?

Answer 1

cokes explode if it gets too cold and if some kinds of juice gets too hot it tasts gross

Answer 2

Food temperature is critical to prevent the growth of adverse microorganisms. Hot foods should be warmed in excess of 165 degrees Fahrenheit internal temperature, and cold foods should be kept below 40 degrees Fahrenheit.

Answer 3

There are many different reasons for this, the first is for health reasons, for fome foods they must be kept at the correct tempurature or they will go mouldy, or lumpy. Others just taste better at the right temperature.

Answer 4

You obviously have mental issues so I have decided not to pursue this question.... I'm kidding if food is not stored at it's correct temperature it will either Become damp or very dry. Then due to the conditions it will begin to rot and grow mould or fungae. It must be stored at it's correct temperature because unlike humans it cannot adapt to different environments and therefore will start to show signs of physical change. So it's a good idea to keep your fridge at a sensible temperature.

Answer 5

It depends. For example, Coke is good if kept between 2-4 Celsius degrees. Same goes for beer and white wine. Red wine, on the other hand, needs to be kept at room temperature i.e. 20 Celsius degrees.

Answer 6

cokes explode if it gets too cold and if some kinds of juice gets too hot it tasts gross

Answer 7

Change in temp allows bacteria to grow faster