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Can eating plenty of calcium-rich foods reduce the risk of stroke?
Eating plenty of calcium-rich foods may not necessarily directly reduce the risk of stroke. However, maintaining a balanced diet rich in calcium can contribute to overall heart health and reduce the risk factors for stroke, such as high blood pressure and cholesterol levels. It is important to focus on a variety of nutrients and a healthy lifestyle for stroke prevention.
What is the name of calcium rich soil?
Calcium-rich soil is commonly referred to as calcareous soil. This type of soil contains high levels of calcium carbonate, which is beneficial for plant growth, especially for calcium-loving plants.
Where was the calcium in your teeth made?
Your teeth do have calcium in them, but in a low concentration. If they were pure calcium, then the calcium would react with the air and saliva in you mouth and violently explode, shooting flames and most likely killing you.
What is the Calcium rich rock where water has evaporated?
Gypsum is a Calcium-rich rock that forms when water evaporates. It is commonly found in sedimentary environments and has a soft, white appearance.
What is the most calcium-rich variety of plagioclase feldspar called?
The most calcium-rich variety of plagioclase feldspar is called anorthite. It contains a high proportion of calcium compared to sodium and aluminum, giving it its characteristic composition and properties.
How does calcium affect the absorption of iron in the body?
Calcium can inhibit the absorption of iron in the body when consumed together. This is because both minerals compete for absorption in the intestines. Consuming calcium-rich foods or supplements at the same time as iron-rich foods can reduce the amount of iron that the body is able to absorb. It is recommended to space out the consumption of calcium and iron-rich foods to maximize the absorption of both minerals.
How does calcium impact the absorption of iron in the body?
Calcium can inhibit the absorption of iron in the body when consumed together. This is because both minerals compete for absorption in the intestines. Consuming calcium-rich foods or supplements at the same time as iron-rich foods can reduce the amount of iron that the body is able to absorb. It is recommended to space out the consumption of calcium and iron-rich foods to maximize the absorption of both minerals.
What are some calcium rich food that would be good to eat?
Some calcium rich food that would be good to eat would include most foods under the dairy group, such as milk and yogurt. Some other calcium rich foods include broccoli, spinach, almonds, sardines, and oranges.
Which Foods rich in calcium are available in India?
Dairy products are rich in calcium. Many cuisines of India use yogurt, panir, and desserts that are made from milk.
Does iron interfere with the absorption of calcium in the body?
Yes, iron can interfere with the absorption of calcium in the body. Consuming high amounts of iron supplements or iron-rich foods at the same time as calcium-rich foods or supplements may reduce the absorption of calcium. It is recommended to space out the intake of iron and calcium to maximize their absorption.
Individuals with hypertension being treated with diuretics should consume foods rich in?
calcium
Foods that are rich in calcium?
Any milk based, or dairy products such as yogurts and cheeses.
What are bones good for?
Eat foods that are rich in calcium . Milk, cheese, yogurt and other dairy products that are good sources of calcium
Is there calcium in pears?
Yes, pears do contain some amount of calcium, although it is not a significant source compared to foods like dairy products or leafy greens. Eating a variety of foods rich in calcium is important for maintaining healthy bones and teeth.
What causes pain in legs and hip when you walk for 1 hour?
Lack of calcium causes pain in bones .So take foods which are rich in calcium.
Is calcium alkaline?
Yes, calcium is an alkaline earth metal, but in terms of dietary impact, calcium-rich foods can have a slightly alkalizing effect on the body when metabolized, helping to balance pH levels.
What percent of adolescent females do not consume enough calcium-rich foods?
its about 80 percent of female women
