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only if you mix the substance with lemon juice and cooking oil

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Do salt or sugar crystals grow faster and why?

Sugar crystals tend to grow faster than salt crystals because sugar molecules are larger and more prone to clustering together, allowing for quicker crystal formation. Additionally, sugar is more soluble in water compared to salt, which also contributes to faster crystal growth.


In which temperature do sugar crystals grow best?

Sugar crystals grow best in a medium temperature range of around 70-85°F (21-29°C). This temperature allows for gradual evaporation of water from the sugar solution, promoting the formation of larger crystals.


What factors are best to grow sugar crystals?

Factors such as temperature, saturation level of the solution, and allowing sufficient time for the crystals to form are important for growing sugar crystals. A slow cooling process can also help produce larger and more defined crystals. Additionally, using a seed crystal to initiate growth can promote the formation of uniform sugar crystals.


Are sugar crystals rocks?

No, sugar crystals are not considered rocks. Rocks are naturally occurring solid objects made up of minerals, while sugar crystals are formed from a dissolved substance (sugar) that solidifies as it crystallizes.


What kind of rock has small holes full of sugar like crystals?

The type of rock that has small holes filled with sugar-like crystals is known as geode. Geodes are hollow rocks that contain mineral crystals lining the inner cavity, often formed when minerals dissolve and recrystallize within the rock's open spaces. These crystals can resemble sugar in appearance, making geodes popular for their unique and beautiful formations.