At sea level water boils at 212F (100C). It does not matter what the quantity is (pt = pint). Lower air pressure and Salt raise the temperature a few degrees.
Adding dissolved CaCl2 to water increases the boiling point of the water. Calcium chloride dissociates into ions in the water, which disrupts the ability of water molecules to escape into the vapor phase during boiling, raising the boiling point.
The temperature of boiling water in Celsius is 100 degrees.
Celsius and Fahrenheit are units of measure, they are not compounds and do not have a boiling point. Or you could mean the actual people, Anders Celsius and Daniel Gabriel Fahrenheit , in which case the answer would be just over 100 for Celsius and just over 212 for Fahrenheit since they are mostly water.
At 12,000 feet above sea level, the boiling point of water decreases to around 187°F (86°C) due to the lower atmospheric pressure. This means water will boil at a lower temperature compared to sea level where it boils at 212°F (100°C).
water boils at 100oC so as soon as it will reach to 100oC it will take that much time so it basically depends upon the current temp of water and the temp and pressure of eviornment and also ammount of heat supplied This is the stupidest answer possible for this question. All you have done is rephrase the question to "how long does it take water to reach 100C?" Ugh why do you bother answering if your answer is completely useless?
No, the substance being heated is still water which has a known boiling pt. You just have more of it so it will take longer to reach boiling pt
No, the substance being heated is still water which has a known boiling pt. You just have more of it so it will take longer to reach boiling pt
212F
it lowers the boiling pt temperature
The boiling point of water is 100 degrees Celsius.
100 degrees Celsius
The water must be boiling - 100oC or 212oF
212 F or 100 C at standard conditions
Slower, the more water, the more time required to reach boiling temp.
The boiling point of water is 100 oC at 760 mm Hg.
The freezing point of water in Celsius is 0 degrees. At this temperature, water transitions from a liquid state to a solid state (ice).
Water becomes a gas at 100°C (212°F) at sea level. This is known as the boiling point of water.